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Ingredientes
- 2 1/2 c. flour, unsifted
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/2 c. brown sugar
- 3/4 c. white sugar
- 3/4 c. Wesson oil
- 1 teaspoon baking pwdr
- 1 teaspoon baking soda
- 1 egg
- 1 c. buttermilk or possibly sour lowfat milk
Direcciones
- Mix well with spoon:
- Reserve 1/2 cup of this mix for topping. To the rest add in:
- Beat 4 min with mixer. Divide into 2 loaves in greased bread pans. Sprinkle 1/4 cup reserved crumbs on each loaf. Press lightly into dough. Bake at 350 degrees for 40 to 45 min. Cool for 10 min before removing from pans. I used two foil pans 7 7/8 x 3 7/8 x 2 1/2 inches.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 86g | |
| Recipe makes 12 servings | |
| Calories 312 | |
| Calories from Fat 127 | 41% |
| Total Fat 14.43g | 18% |
| Saturated Fat 1.28g | 5% |
| Trans Fat 0.35g | |
| Cholesterol 16mg | 5% |
| Sodium 336mg | 14% |
| Potassium 77mg | 2% |
| Total Carbs 42.45g | 11% |
| Dietary Fiber 0.8g | 3% |
| Sugars 22.46g | 15% |
| Protein 3.84g | 6% |
