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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Freshly-grnd black pepper to taste
    clean and sliced
    Salt to taste
    and patted dry
    (such as dill, chives, basil, or possibly a combination)
Ingredients Per Serving Qty Common Price Price per Serving
8 ounce sirloin or possibly filet mignon steak cut into strips 1 1/3 oz
n/a
 
2 Tbsp. soy sauce 1 teaspoon
$2.59 per 10 fluid ounces
$0.04
2 Tbsp. extra virgin olive oil divided 1 teaspoon
$5.99 per 16 fluid ounces
$0.06
1 tsp chopped garlic 1/6 teaspoon
$4.00 per pound
$0.00
8 ounce shiitake or possibly similar wild mushroom* trimmed, wiped 1 1/3 oz
$4.99 per 4 ounces
$1.66
12 ounce fresh spinach leaves trimmed, rinsed, 2 oz
$3.99 per pound
$0.50
4 Tbsp. balsamic vinegar 2 teaspoons
$6.59 per 17 fluid ounces
$0.13
1 1/2 tsp Dijon mustard 1/4 teaspoon
$2.69 per 8 ounces
$0.01
2 tsp lemon pepper - (to 3) 1/3 teaspoon
$7.99 per 16 ounces
$0.01
4 Tbsp. extra virgin olive oil 2 teaspoons
$5.99 per 16 fluid ounces
$0.12
    Chopped fresh herbs to taste 1/6 herbs
$3.99 per 16 ounces
$0.17
Total per Serving $2.72
Total Recipe $16.31
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