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SPINACH, BACON AND CHEESE FRITTATA - Recipe Cost

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200 g rashers of rindless streaky bacon, cut into roughly 2cm pieces
Ingredients Per Serving Qty Common Price Price per Serving
40 g butter 10 g
$3.99 per 16 ounces
$0.09
350 g spinach leaves, stalks discarded, washed and shredded 87 1/2 g
$3.99 per pound
$0.77
1 tbsp olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
8 eggs 2 eggs
$2.53 per 12 items
$0.42
175 ml single cream 2 tablespoons
$3.29 per quart
$0.15
100 g gruyere, grated 25 g
$13.33 per 8 ounces
$1.47
Total per Serving $2.95
Total Recipe $11.79
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