Receta Spinach Balls-Spanakokeftedes
Ingredientes
- 2 lbs Fresh Spinach
- 3 Eggs
- 3 Tbsp Melted Butter
- 1 Cup Grated Kefalotiri or Parmesan Cheese
- ½ Cup Crumbled Feta Cheese
- ½ Cup Minced Dill
- Sea Salt and Black Pepper to taste
- 1 Cup Breadcrumbs
- Vegetable Oil for frying
View Full Recipe at Seasaltwithfood
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 185g | |
Recipe makes 6 servings | |
Calories 284 | |
Calories from Fat 148 | 52% |
Total Fat 16.76g | 21% |
Saturated Fat 9.36g | 37% |
Trans Fat 0.0g | |
Cholesterol 134mg | 45% |
Sodium 684mg | 28% |
Potassium 706mg | 20% |
Total Carbs 18.3g | 5% |
Dietary Fiber 3.2g | 11% |
Sugars 2.41g | 2% |
Protein 16.55g | 26% |