Receta Spinach Dip Served With Hawaiian Bread
Raciónes: 8
Ingredientes
- 2 pkg. frzn minced spinach, thawed and liquid removed
- 1 c. mayonnaise
- 1 c. lowfat sour cream
- 1 pkg. Knorr dry vegetable soup mix
- 3 green onions, minced
Direcciones
- Mix mayonnaise, soup and cream. Add in onions and liquid removed spinach. Let set in refrigerator overnight. Scoop out a hole in the center of a loaf of Hawaiian bread. Slice bread ring in serving-size slices. Fill hole in the bread with the spinach dip.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 140g | |
Recipe makes 8 servings | |
Calories 289 | |
Calories from Fat 264 | 91% |
Total Fat 29.91g | 37% |
Saturated Fat 6.76g | 27% |
Trans Fat 0.0g | |
Cholesterol 16mg | 5% |
Sodium 326mg | 14% |
Potassium 401mg | 11% |
Total Carbs 4.66g | 1% |
Dietary Fiber 1.7g | 6% |
Sugars 1.6g | 1% |
Protein 2.57g | 4% |