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Ingredientes

Cost per recipe $0.14 view details

Direcciones

  1. To Assemble: Mix 2 tbsp cocoa, 1 tbsp powdered sugar and 1/4 tsp cinnamon with 1/2 container Cool Whip. Spread on bottom layer of cake; top with next layer. Mix 1 tsp rum extract, yellow food coloring and 1/2 container Cool Whip; spread on cake.Add in next layer of cake. Mix 1/4 tsp peppermint extract, red food coloring and 1/2 container Cool Whip; spread on cake. Add in next layer of cake. Mix 1/4 tsp almond extract, green food coloring and 1/2 container Cool Whip. Spread on top layer. Sprinkle with almonds.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 6g
Calories 27  
Calories from Fat 5 19%
Total Fat 0.58g 1%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 6mg 0%
Total Carbs 5.12g 1%
Dietary Fiber 1.1g 4%
Sugars 2.48g 2%
Protein 0.79g 1%
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