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Stove Top Mac and Cheese - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
12 oz Wisconson Sharp or Montary Jack Extra Sharp....Cheese....or whatever cheese you want....amt is optional depending on how cheesy you want your mac and cheese to be
Ingredients Per Recipe Qty Common Price Price per Recipe
2 Lg eggs 2 eggs
$2.53 per 12 items
$0.42
1 Can Evaporated Milk 1 can
$1.79 per 12 fluid ounces
$1.75
1/4 t hot red sauce 1/4 tsp
$2.39 per 14 1/2 ounces
$0.01
2 t salt 2 tsp
$2.91 per 16 ounces
$0.08
1/4 t black pepper 1/4 tsp
$7.99 per 16 ounces
$0.01
1 t dry mustard dissolved in 1 t h2o 1 tsp
$2.69 per 8 ounces
$0.06
1/2 lb. elbow macaroni - cooked...put aside 1/2 lb
$1.25 per pound
$0.62
4 T unsalted butter 4 tsp
$3.99 per 16 ounces
$0.17
Total Recipe $3.11
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