Emprimir
Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 3 ounce package Strawberry jello
- 1 c. Water, boiling
- 2 x 6 ounce can Pink lemonade, frzn
- 6 ounce can Orange juice, frzn
- 6 c. Water, cool
- 20 ounce (3 1/2 c.) Ginger ale, chilled
- 1 pt (2 c.) Strawberries, fresh
Direcciones
- Dissolve gelatin in boiling water; cold. In large punch bowl, combine gelatin mix, lemonade concentrate, orange juice concentrate and cool water; chill. Just before serving, gently stir in ginger ale and frzn strawberries.
- TO FREEZE STRAWBERRIES: Wash and gently pat dry (leave stems on to add in color if you like). Arrange in single layer on cookie sheett; freeze till hard.
- Makes 28 (1/2 c.) servings.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 286g | |
| Recipe makes 12 servings | |
| Calories 75 | |
| Calories from Fat 1 | 1% |
| Total Fat 0.12g | 0% |
| Saturated Fat 0.01g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 45mg | 2% |
| Potassium 163mg | 5% |
| Total Carbs 18.24g | 5% |
| Dietary Fiber 0.6g | 2% |
| Sugars 13.9g | 9% |
| Protein 1.23g | 2% |
.jpg "Sparkle arándano frambuesa (sin alcohol)"){kind=small}
