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Ingredientes
- 1 sm. pkg. vanilla instant pudding
- 1 lg. Philadelphia cream cheese
- 1 cake mix (only half of batter will be used)
- 2 boxes frzn strawberries, thawed
- Cold whip, med. size
- Lowfat milk
Direcciones
- Bake cake mix as directed. Pour half the batter in 11"x13" pan. Bake about 10 min at 350 degrees till done. Cool.Mix lowfat milk from pudding recipe with cream cheese. Add in pudding mix, pour over cooled cake. Let set.
- Cover pudding with strawberries then Cool Whip.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 298g | |
| Recipe makes 2 servings | |
| Calories 283 | |
| Calories from Fat 18 | 6% |
| Total Fat 2.04g | 3% |
| Saturated Fat 0.28g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 96mg | 4% |
| Potassium 290mg | 8% |
| Total Carbs 70.7g | 19% |
| Dietary Fiber 5.6g | 19% |
| Sugars 52.85g | 35% |
| Protein 2.1g | 3% |
