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Ingredientes
- 1 loaf Italian or possibly French bread
- 1 c. grated Jarlsberg cheese
- 1/4 c. minced onions
- 1/4 c. chopped shallots
- 3 T unsalted butter
- 1 teaspoon oregano
- 1 clove garlic, chopped
- 1 T lowfat milk
Direcciones
- Preheat oven to 350 degrees. Slice top off bread and remove doughy interior. Mix remaining ingredients till smooth and spoon into hollowed out bread. Replace top on the bread. Wrap in aluminum foil and bake 20 min, or possibly till the cheese melts. Makes 20 (1" thick) slices. Wonderful as an appetizer or possibly with soup.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 158g | |
| Calories 336 | |
| Calories from Fat 114 | 34% |
| Total Fat 12.92g | 16% |
| Saturated Fat 7.69g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 426mg | 18% |
| Potassium 290mg | 8% |
| Total Carbs 47.17g | 13% |
| Dietary Fiber 2.6g | 9% |
| Sugars 3.5g | 2% |
| Protein 9.36g | 15% |
