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Correo Electrónico
 |
Ingredientes
- 1 – 2 medium – large yellow squash or zucchini, yielding 14 thin slices
- 8oz (240gr) ground beef, turkey or sausage
- 1 red onion, chopped
- 1/2 red pepper, chopped
- 2 cloves garlic, minced
- 2 tsp olive oil
- 2/3 cup (5oz, 150gr) ricotta cheese
- 1/4 cup freshly grated Parmesan
- 1/4 tsp chili powder
- 1/2 tsp dried oregano
- 1/2 tsp dried basil
- 2 cups ripe tomatoes, peeled and chopped
- 1/2 tsp paprika
- 1 tsp oregano
View Full Recipe at Thyme for Cooking, the Blog
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 668g | |
| Calories 432 | |
| Calories from Fat 199 | 46% |
| Total Fat 22.62g | 28% |
| Saturated Fat 8.59g | 34% |
| Trans Fat 0.0g | |
| Cholesterol 36mg | 12% |
| Sodium 651mg | 27% |
| Potassium 1244mg | 36% |
| Total Carbs 39.61g | 11% |
| Dietary Fiber 8.3g | 28% |
| Sugars 23.71g | 16% |
| Protein 21.88g | 35% |
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