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Add a photoThis is really good and so easy to make.
Ingredientes
- 2pounds hamburger
- 1/2 teasspoon whole black pepper
- 1/2 teaspoon mustard seed
- 1/2 teaspoon minced garlic
- 3 Tablespoons Morton Tender Quick Salt
Direcciones
- Mix all ingredients together and divide into two 1lb rolls of hamburger rolled in foil and twisted at ends
- Refrigerate for 24 hours(must do this to set the quick salt)
- Then lay foiled rolls on cookie sheet and Bake @ 350 for 60 minutes
- Unwrap completely and can drain on paper towel
- Refrigerate for 24 hours
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 910g | |
| Calories 1606 | |
| Calories from Fat 822 | 51% |
| Total Fat 91.2g | 114% |
| Saturated Fat 36.86g | 147% |
| Trans Fat 5.81g | |
| Cholesterol 590mg | 197% |
| Sodium 599mg | 25% |
| Potassium 2928mg | 84% |
| Total Carbs 0.98g | 0% |
| Dietary Fiber 0.3g | 1% |
| Sugars 0.12g | 0% |
| Protein 181.92g | 291% |
Comentarios
03 de Mayo de 2010Looks super simple, Rita. I'm going to add to my recipe box to try soon. Do you think kids would like them?
