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Add a photoRaciónes: 12
Ingredientes
- 3 1/2 pound grnd chuck
- 1 pound grnd lean pork
- 1 1/2 c. chopped onion
- 2 1/4 c. dry bread crumbs
- 3 teaspoon chopped parsley
- 4 1/2 teaspoon salt
- Scant 1/2 teaspoon pepper
- 3 T Worcestershire sauce
- 1 1/2 c. canned lowfat milk
- 3 large eggs
- 3/4 c. flour
- 3 teaspoon paprika
- 3/8 teaspoon pepper
- 2 c. lowfat sour cream
- 1 1/2 teaspoon salt
- 1/2 teaspoon cloves
- 1/2 teaspoon nutmeg
- 1 can mushroom soup
Direcciones
- Meatballs: Mix together all ingredients. Shape mix into balls. Brown in 3/4 cup hot salad oil.Sauce: Stir 2 cups boiling water with 1 can mushroom soup and rest of sauce ingredients. Pour gravy over meatballs and simmer 20 min. Very large amount. Good for family reunions.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 328g | |
| Recipe makes 12 servings | |
| Calories 688 | |
| Calories from Fat 420 | 61% |
| Total Fat 46.86g | 59% |
| Saturated Fat 19.05g | 76% |
| Trans Fat 1.63g | |
| Cholesterol 197mg | 66% |
| Sodium 1666mg | 69% |
| Potassium 717mg | 20% |
| Total Carbs 27.61g | 7% |
| Dietary Fiber 1.8g | 6% |
| Sugars 5.6g | 4% |
| Protein 37.17g | 59% |
