click to rate
0 votos | 729 views
Raciónes: 1

Ingredientes

Cost per recipe $0.87 view details

Direcciones

  1. Grease yer sheet. Mix the buttermilk and sweet potato till smooth. Sift the dry stuff together. Cut in the lard till you get a coarse meal. Mix in the sweet potato. Blend but do not mix it hard. Roll out the dough, cut into rounds and bake at 450 till done, about 12 min. If you're paying attention, switch the pans to a different rack midway.
  2. (From Texas Home Cooking. My wife is now mocking me for using a "recipe"
  3. for what she does by second nature.)

Languages

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 260g
Calories 850  
Calories from Fat 363 43%
Total Fat 40.34g 50%
Saturated Fat 15.7g 63%
Trans Fat 0.0g  
Cholesterol 40mg 13%
Sodium 3453mg 144%
Potassium 257mg 7%
Total Carbs 103.5g 28%
Dietary Fiber 3.4g 11%
Sugars 8.45g 6%
Protein 15.62g 25%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment