Emprimir
Correo Electrónico
 |
Ingredientes
- 1 cup sweet potatoes, mashed (You can use canned or fresh)
- 1 stick butter or margarine, softened
- 2 eggs
- 1/2 cup evaporated milk
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ginger
- 1 teaspoon vanilla
- 1 tablespoon all-purpose flour
- 1 unbaked 9 inch pie shell
View Full Recipe at The Southern Lady Cooks
%20sweet%20potato%20equals%201%20cup%20mashed%20sweet%20potatoes%20if%20you%20decide%20to%20not%20use%20canned%20sweet%20potatoes.%20%20The%20above%20pie%20was%20made%20with%20boiling%20a%201%20lb.%20sweet%20potato%20for%20about%2040%20minutes%20until%20cooked.%20%20Then%20immediatly%20put%20under%20cold%20water%20to%20stop%20the%20cooking%20process,%20peel%20and%20mash%20for%20pie.%3C/p%3E%3Cp%3EYou%20can%20make%20your%20crust%20or%20use%20a%20bought%20one.%20%20The%20one%20above%20is%20bought%20but%20I%20sometimes%20make%20the%20crust.%20%20You%20can%20find%20my%20recipe%20for%20pie%20crusts%20here.%3C/p%3E%3Cp%3EYour%20friends%20and%20family%20will%20love%20this%20pie!%20%20Enjoy!%3C/p%3E){kind=link}