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Ingredientes
- 6 tbsp. butter
- 2 to 3 teaspoon dry taco seasoning mix
- 8 c. Corn Chex cereal
- 1/4 to 1/2 c. grated American cheese (Gold can)
Direcciones
- Place butter and taco seasonings in 8 x 12 inch dish and heat till butter bubbles. Add in Corn Chex and stir to coat pcs. Sprinkle with cheese; stir well. Bake at 200 degrees for 1 hour, stirring occasionally.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 64g | |
| Recipe makes 6 servings | |
| Calories 287 | |
| Calories from Fat 131 | 46% |
| Total Fat 14.94g | 19% |
| Saturated Fat 9.19g | 37% |
| Trans Fat 0.0g | |
| Cholesterol 39mg | 13% |
| Sodium 548mg | 23% |
| Potassium 73mg | 2% |
| Total Carbs 35.48g | 9% |
| Dietary Fiber 1.7g | 6% |
| Sugars 4.25g | 3% |
| Protein 4.93g | 8% |
