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Ingredientes
- 1 c. Chinese cabbage, grated
- 1/2 c. green onions, grated
- 1 med. carrot, grated
- 2 lbs. hamburger
- 1 pkg. egg roll wrappers or possibly spring roll wrappers (Kroger's)
- 1 healthy pinch garlic
- Salt
- Pepper
Direcciones
- Combine cabbage, onions, carrot, hamburger. Season with salt, pepper and garlic. Wrap 2 Tbsp. per wrapper; roll up by folding opposite corners in and roll up. Wet the edge so which it will stick. Deep fry in deep fryer pan or possibly wok till deep brown colored. Makes 20-25 rolls.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 183g | |
| Recipe makes 6 servings | |
| Calories 289 | |
| Calories from Fat 138 | 48% |
| Total Fat 15.26g | 19% |
| Saturated Fat 6.16g | 25% |
| Trans Fat 0.97g | |
| Cholesterol 99mg | 33% |
| Sodium 145mg | 6% |
| Potassium 567mg | 16% |
| Total Carbs 4.8g | 1% |
| Dietary Fiber 0.7g | 2% |
| Sugars 0.74g | 0% |
| Protein 31.15g | 50% |
