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Receta Tennessee Chocolate Pudding Cake

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Raciónes: 10

Ingredientes

Cost per serving $0.30 view details
  • 1 1/2 c. white sugar
  • 2 c. plain flour
  • 4 teaspoon baking pwdr
  • 4 tbsp. cocoa
  • 1 c. lowfat milk
  • 6 tbsp. melted butter

Direcciones

  1. Sift sugar, flour, baking pwdr and cocoa in pan that cake is to be baked (9 x 13). Add in lowfat milk, butter and vanilla, mix well.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 91g
Recipe makes 10 servings
Calories 286  
Calories from Fat 67 23%
Total Fat 7.59g 9%
Saturated Fat 4.57g 18%
Trans Fat 0.0g  
Cholesterol 20mg 7%
Sodium 564mg 24%
Potassium 66mg 2%
Total Carbs 51.49g 14%
Dietary Fiber 1.1g 4%
Sugars 31.31g 21%
Protein 3.88g 6%
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