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Ingredientes
- 2 c. Nuts
- 1 tsp Lemon juice
- 1 Tbsp. Oil
- 1/2 tsp Salt
- 1/4 tsp Onion pwdr
- 1 Tbsp. Soy sauce
- 1 tsp Brown sugar
- 1/2 tsp Ginger
- 1/4 tsp Garlic pwdr
Direcciones
- Place nuts in a 13 x 9 x 2-inch baking pan. Bake 5 min at 325 degrees.
- In a bowl, combine soy sauce, lemon juice and brown sugar. Stir till sugar is dissolved. Stir in oil, ginger, salt, garlic and onion pwdr. Add in heated almonds. Toss to coat nuts. Return nuts to baking pan. Bake 10 min longer, turning once. Cold and store in an airtight container.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 317g | |
| Calories 1775 | |
| Calories from Fat 1300 | 73% |
| Total Fat 154.6g | 193% |
| Saturated Fat 19.92g | 80% |
| Trans Fat 0.35g | |
| Cholesterol 0mg | 0% |
| Sodium 3899mg | 162% |
| Potassium 1699mg | 49% |
| Total Carbs 75.41g | 20% |
| Dietary Fiber 24.9g | 83% |
| Sugars 16.61g | 11% |
| Protein 48.63g | 78% |
