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Raciónes: 6

Ingredientes

Cost per serving $0.39 view details
  • 1 1/2 lb Top round steak
  • 1 x 12 ounce bottle teriyaki marine
  • 1 c. Shredded mozarrela
  • 8 x Green onions sliced w tops
  • 24 x Cherry tomatoes halved or possibly
  • 6 x radished sliced
  • 1 med green bell pepper chop
  • 1/4 c. Sweet & sour salad dressing

Direcciones

  1. Marinade steak in teriyaki sauce in refrigerator for several hrs, turning occasionally. Remove steak and broil 3 to 5 inches from heat source for 5 to 8 min or possibly medium rare. baste with marinade after turning.Cold and slice. Combine remaining ingredients in bowl and toss with dressing.
  2. arrange among 6 plates.Slice meat across grain crosswise and arrange atop greens.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 169g
Recipe makes 6 servings
Calories 299  
Calories from Fat 2 1%
Total Fat 0.2g 0%
Saturated Fat 0.04g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 75mg 3%
Potassium 168mg 5%
Total Carbs 78.11g 21%
Dietary Fiber 1.3g 4%
Sugars 25.32g 17%
Protein 0.7g 1%
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