Receta Tex Mex Dip
Raciónes: 8
Ingredientes
- 8 ounce. pkg. cream cheese
- 16 ounce. Hormel no bean chili
- 1 c. taco shredded cheese
- 1 bag nacho chips
Direcciones
- Place cream cheese in large dip bowl. Pour chili over it. Top off with cheese. Place in microwave about 2-3 min, or possibly till cheese is partially melted and cream cheese is soft. Serve with chips.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 114g | |
Recipe makes 8 servings | |
Calories 282 | |
Calories from Fat 155 | 55% |
Total Fat 17.44g | 22% |
Saturated Fat 7.84g | 31% |
Trans Fat 0.0g | |
Cholesterol 40mg | 13% |
Sodium 439mg | 18% |
Potassium 189mg | 5% |
Total Carbs 24.01g | 6% |
Dietary Fiber 2.1g | 7% |
Sugars 2.08g | 1% |
Protein 7.86g | 13% |