Emprimir
Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 2 Packages yeast
- 1 c. hot water
- 2/3 c. oil or possibly grease
- 2 c. buttermilk
- 5 c. self rising flour, a must
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 1/2 tbsp. sugar
Direcciones
- Mix well. Store in refrigerator. Take out amount needed. Bake at 375 degrees for 20 to 25 min. Dough keeps up to 6 weeks.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 129g | |
| Recipe makes 12 servings | |
| Calories 321 | |
| Calories from Fat 115 | 36% |
| Total Fat 13.03g | 16% |
| Saturated Fat 1.21g | 5% |
| Trans Fat 0.31g | |
| Cholesterol 2mg | 1% |
| Sodium 1004mg | 42% |
| Potassium 150mg | 4% |
| Total Carbs 43.68g | 12% |
| Dietary Fiber 1.7g | 6% |
| Sugars 4.69g | 3% |
| Protein 6.95g | 11% |
