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Ingredientes
- 1 loaf dry bread (1 1/2 pound loaf)
- 1 pound hamburger
- 3/4 pound onion
- 5 stalks celery
- 1 teaspoon savory
- 1 teaspoon sage
- 1 tbsp. salt
- 1 teaspoon pepper
- 3 Large eggs
- Gizzard and heart, grnd
Direcciones
- Grind giblets, celery and onion and mix all together. Add in 1 c. half and half and pats of butter, if you like. Can be baked in roaster or possibly bird. If baked in greased roaster, bake 1/2 hour at 325 degrees and 2 hrs at 300 degrees.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 213g | |
| Recipe makes 6 servings | |
| Calories 253 | |
| Calories from Fat 104 | 41% |
| Total Fat 11.59g | 14% |
| Saturated Fat 4.26g | 17% |
| Trans Fat 0.48g | |
| Cholesterol 189mg | 63% |
| Sodium 1331mg | 55% |
| Potassium 514mg | 15% |
| Total Carbs 13.66g | 4% |
| Dietary Fiber 2.5g | 8% |
| Sugars 3.79g | 3% |
| Protein 23.56g | 38% |
