Receta The Green Devil
Deviled eggs made with creamy avocado and a bit of mayo, topped with smoked paprika and encased in a green veined shell. The Green Devil will the the hit of the party.
Ingredientes
- 8 hard boiled eggs
- 1 large avocado
- 1/2 tsp. salt
- 1 tbsp. mayo
- Smoked paprika (for topping)
- Green food colouring
Direcciones
- For the dye liquid:
- Prepare a bowl with water and food colouring...enough to submerge all the eggs into
- Hard boil eggs
- Cool under cold water
- Make small cracks in the shell all around the boiled eggs
- Submerge cooked and cracked eggs in a bowl of coloured water
- Leave in the fridge overnight
- Carefully peel the shell from the eggs
- Cut eggs in half and scoop out yolk into a bowl
- Mash yolks
- To the mashed yolks add avocado and mash until smooth
- Add salt and mayo
- Suff shells with filling and top with smoked paprika
- ENJOY!!
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 7g | |
Recipe makes 16 servings | |
Calories 16 | |
Calories from Fat 15 | 94% |
Total Fat 1.65g | 2% |
Saturated Fat 0.23g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 78mg | 3% |
Potassium 30mg | 1% |
Total Carbs 0.54g | 0% |
Dietary Fiber 0.4g | 1% |
Sugars 0.04g | 0% |
Protein 0.13g | 0% |