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Ingredientes
- Oven Roasted Tomato Sauce: (or store-bought pizza sauce)
- 4 lbs. plum tomatoes quartered (about 8 cups)
- 1 cup chopped onion
- 4 cloves garlic, whole
- 2 tsp. kosher salt
- 1 tsp. red pepper flakes
- 1 tsp. sugar
- 1/2 cup olive oil
- 1/2 cup snipped fresh basil
- This makes more sauce than you'll need for pizzas. Use leftovers as a light pasta sauce.
- Toppings:
- 1 cup shredded mozzarella cheese
- 1/2 cup grated parmesan cheese
- Sprinkle of oregano
- Dough:
- 1 cup all-purpose flour
- 1/2 tsp. baking powder
- 1/2 tsp. sugar
- 1/2 tsp. salt
- 1/3 cup beer
- Olive oil
View Full Recipe at Comfy Cuisine
