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Add a photoRaciónes: 10
Ingredientes
- 1 c. raisins
- 1 c. lowfat sour cream
- 1 c. sugar
- 2 Large eggs
- 1/2 teaspoon cinnamon
- 1/4 teaspoon cloves
- 1/4 teaspoon salt
- 1 tbsp. butter
- 1 (3 ounce.) pkg. cream cheese, softened
- 1/2 c. powdered sugar
- 1 c. whipping cream
Direcciones
- Chop raisins; add in lowfat sour cream, sugar, Large eggs, spices and salt. Bring to a boil and cook over reduced heat till thickened, stirring constantly. Add in butter; cold completely.
- Blend cream cheese and powdered sugar together. Whip cream and fold into cheese mix. Spread half of the cheese mix into a baked 9-inch pie shell. Add in the raisin mix and top with remaining cheese combination.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 97g | |
| Recipe makes 10 servings | |
| Calories 290 | |
| Calories from Fat 124 | 43% |
| Total Fat 14.12g | 18% |
| Saturated Fat 8.1g | 32% |
| Trans Fat 0.0g | |
| Cholesterol 82mg | 27% |
| Sodium 132mg | 6% |
| Potassium 192mg | 5% |
| Total Carbs 40.59g | 11% |
| Dietary Fiber 0.7g | 2% |
| Sugars 36.79g | 25% |
| Protein 2.99g | 5% |
