Recetas

Honey Mustard Vinaigrette

Delicious dressing for spinach and other greens.

Cool Off With Our Skinny Cookies ’n’ Cream Milkshake

Get out the blender...Why bother to dunk your Oreo cookies in cold milk? Here the cookies are, in a sense,…

The Best Skinny Beer Margaritas

Grab a pitcher and get ready to make the most incredible margaritas you’ve ever had at home! The secret ingredient is light beer…Sounds a bit weird…

Microwave Fudge

Easy prep recipe for chocolate lovers.

Creamy Italian Dressing for a Large Group

Easy to prepare dressing for mixed green salads.

Roast Beef in Foil - Crockpot

This ridiculously easy prep roast turned out very tender and produced a delicious au jus. I roasted some root veggies to go with it. Yum!

Apple & Walnut Oatmeal - microwave-quick!

A welcome alternative to traditional oatmeal, and perfect for fall or back-to-school breakfasts. I love the…

Our Favorite Healthy Breakfast These Days, Greek Style Yogurt and Berry Medley

Wow...What a powerful bowl of antioxidants and fiber in this delicious,…

BEST RICE EVER

YOU KNOW THAT THE BEST CRACKER EVER ARE A HIT BUT YOU CAN USE THE HIDDEN VALLEY ORIGINAL RANCH OR SPICY RANCH IN OTHER FOODS LIKE RICE, MACK AND…

BEER THE SOUTH TEXAS WAY

I would like to make a challenge to all people that likes beer .This is a recipe THAT, I HAVE TESTED ON A LOT OF PEOPLE AND THEY COME BACK AND SAY,…

5 Minute Spanish Rice

Just love having a freezer! You can put together a meal in no time with leftovers, frozen pre-prepped veggies, frozen sauces – you name it.…

Green Goddess Dressing and Veggie Dip

I love this stuff. You can leave out the anchovies, and it will still be good.

Ice box pickles

This is a RECIPE that we love and the grand kids to I always wanted to make pickles but had not enough cucumbers. I have a small garden. But you…

Avocado with a mediterranean vinaigrette

Blue Cheese Dressing and Dip

This is a delicious recipe for blue cheese dressing, which is great on salads, sandwiches, with chicken wings, on burgers, and more.