Recetas

LIPARDO'S PUTO SECO

Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. My recipe is on Top 20…

Pinoy Okoy

Green Bean, Carrot and Mushroom Medley

A quick-to-fix green bean side dish or vegetarian main dish. I like to use my steamer for the beans and…

Raspberry espuma or foam

Maybe you've never heard about the iSi Whip, which I use for making whipped cream since some years ago, because there's no other device as good for…

Binatog

It is a boiled-corn topped with grated coconut and salt. Very famous everywhere in the Philippines. A good merienda (mid-afternoon snack) to have…

Misua Soup with Upo and Patola

This is a delicious soup that we love to cook and eat especially on rainy days.

Fried Eggplant (Pritong Talong)

A very easy side dish recipe for Eggplant lovers. This is usually what I think of when I need to have a quick side dish to pair with chicken or…

Benefits of Fruit Based on His Skin Color

you eat the fruit and have content different nutrients. If you read through this article, then you will get a…

Fish Batter

This homemade batter is light and fluffy and perfect to coat your favourite fish fillets. Tastes like the crispy fish usually found in good fish…

Homemade Cranberry-Apple Sauce

If some people at your Thanksgiving dinner like cranberry sauce and others prefer applesauce this recipe just might work for you... We decided to…

6LB meatloaf

i had orriganlly gotton this off the internet.but made some minor changes to make it to my likeing.by removeing 2 to 4 ingridents and adding 2 or 3…

Daing Na Bangus

This is a very easy and tasty milkfish dish. My kid enjoy this a lot.

creamy CANNOLI maple syrup RICOTTA filling

I'll leave the authenticity to the ones who do it best. In the meantime, I've enjoyed tinkering with this…

Red sauce for chinese chicken balls

This is the recipe for the sweet red sauce served with chinese chicken balls in Chinese restaurants.

Shrimp Scampi with Angel Hair Pasta

This is a spin off of the Cheesecake Factory's recipe!