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Raciónes: 4

Ingredientes

Cost per serving $2.22 view details

Direcciones

  1. I like these.
  2. Steam vegetables 5-7 min or possibly till tender when pierced with the tip of a knife.
  3. Heat individual tortillas in a warm dry skillet till soft and warm. Arrange steamed vegetables in each tortilla with a small amount of butter, roll and enjoy!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 555g
Recipe makes 4 servings
Calories 372  
Calories from Fat 75 20%
Total Fat 8.57g 11%
Saturated Fat 4.17g 17%
Trans Fat 0.0g  
Cholesterol 15mg 5%
Sodium 249mg 10%
Potassium 1246mg 36%
Total Carbs 68.2g 18%
Dietary Fiber 18.8g 63%
Sugars 4.83g 3%
Protein 16.24g 26%
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