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  1. Saute/fry onion and garlic till transparent, then add in capsicum and mushrooms and fry till soft. Add in tomatoes, tomato paste, herbs, basil, salt and sugar, and simmer for 5-10 min. Lastly add in the liquid removed tuna and simmer for a further 10 min.
  2. This pasta suace can then be used on any preferred type of pasta.
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