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Ingredientes
- 1 1/2 doz. Large eggs, hard boiled
- 1 can tuna
- Dash of salt
- Dash of pepper
- 3 tbsp. salad dressing
- 2 teaspoon mustard
- Minced onion to taste
Direcciones
- Boil Large eggs with a little salt. Cut Large eggs in half and take out the yolks. Mash yolks with a fork, adding salt, pepper, salad dressing, tuna, mustard and minced onion. Fill egg whites with the mix.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 201g | |
| Recipe makes 6 servings | |
| Calories 278 | |
| Calories from Fat 152 | 55% |
| Total Fat 16.97g | 21% |
| Saturated Fat 4.84g | 19% |
| Trans Fat 0.01g | |
| Cholesterol 634mg | 211% |
| Sodium 420mg | 18% |
| Potassium 303mg | 9% |
| Total Carbs 5.17g | 1% |
| Dietary Fiber 0.4g | 1% |
| Sugars 3.18g | 2% |
| Protein 25.92g | 41% |
