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Ingredientes
- Basmati Rice â 1+1/2 cup
- Mixed Vegetables â 3/4 cup
- Onion â 1/4 cup
- Ginger â ½ inch piece
- Garlic Pods â 3
- Green Chillies - 3
- Cardamom â 2
- Cloves â 2
- Cinnamon â 1 inch piece
- Cashew nuts â 5 to 6
- Aji-no-moto â 1 pinch (optional)
- Black pepper powder â 1/2 tsp
- Water â 3 cups
- Oil / Ghee â 3 tsp
- Salt â to taste
View Full Recipe at Tickling Palates
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 953g | |
| Calories 69 | |
| Calories from Fat -70 | -101% |
| Total Fat -7.8g | -10% |
| Saturated Fat -5.34g | -21% |
| Trans Fat 0.0g | |
| Cholesterol -23mg | -8% |
| Sodium 117mg | 5% |
| Potassium 564mg | 16% |
| Total Carbs 31.89g | 9% |
| Dietary Fiber 8.5g | 28% |
| Sugars 3.27g | 2% |
| Protein 7.17g | 11% |
