Receta Vegetarian Paprikash with Dumplings for #Food of the World

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Ingredientes

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 371g
Calories 197  
Calories from Fat 54 27%
Total Fat 6.11g 8%
Saturated Fat 1.69g 7%
Trans Fat 0.0g  
Cholesterol 186mg 62%
Sodium 119mg 5%
Potassium 921mg 26%
Total Carbs 29.49g 8%
Dietary Fiber 9.3g 31%
Sugars 13.33g 9%
Protein 9.99g 16%
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