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Ingredientes
- Broccoli flowerettes
- Carrots, sliced
- Onions, rings
- Mushrooms, fresh
- Red, yellow and green peppers, (strips)
- Celery, minced
- Red potatoes, not peeled 1/4 inch slices
- Zucchini, sliced
- Summer squash, sliced
- butter
- Salt, pepper or possibly favorite spices
Direcciones
- Wrap vegetables in triple layer of tin foil, folded sides together. Cook on grill for approximately 20 to 30 min turning every 10 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 230g | |
| Recipe makes 4 servings | |
| Calories 288 | |
| Calories from Fat 216 | 75% |
| Total Fat 24.52g | 31% |
| Saturated Fat 15.0g | 60% |
| Trans Fat 0.0g | |
| Cholesterol 65mg | 22% |
| Sodium 223mg | 9% |
| Potassium 623mg | 18% |
| Total Carbs 15.62g | 4% |
| Dietary Fiber 2.9g | 10% |
| Sugars 4.31g | 3% |
| Protein 3.84g | 6% |
