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Ingredientes
- 2 c. sugar
- 1 c. butter or shortening
- 4 c. flour
- 2 Large eggs
- 4 teaspoon baking pwdr
- 1 teaspoon salt
- 1 1/2 c. lowfat milk
- 2 teaspoon vanilla
Direcciones
- Cream butter and sugar.
- Add in vanilla and Large eggs. Beat well.
- Add in flour alternately with lowfat milk.
- Bake in two well greased 9 inch pans at 350 degrees for 30 to 40 min.
- Frost with your favorite icing.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 135g | |
| Recipe makes 12 servings | |
| Calories 443 | |
| Calories from Fat 148 | 33% |
| Total Fat 16.86g | 21% |
| Saturated Fat 10.23g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 77mg | 26% |
| Sodium 748mg | 31% |
| Potassium 108mg | 3% |
| Total Carbs 66.81g | 18% |
| Dietary Fiber 1.1g | 4% |
| Sugars 35.16g | 23% |
| Protein 6.53g | 10% |
