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Ingredientes
- 1 large Vidalia onion
- 6 slices Applewood Smoked Bacon
- 2 cloves garlic
- 1 Tbsp. dry mustard
- 1/4 cup olive oil
- 3 Tbsp. Red Wine vinegar
- 1 Tbsp. sugar
- Salt and pepper to taste
- 1 tsp. Poppyseeds (optional)
View Full Recipe at Comfy Cuisine
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 260g | |
| Calories 632 | |
| Calories from Fat 523 | 83% |
| Total Fat 59.23g | 74% |
| Saturated Fat 8.11g | 32% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 186mg | 8% |
| Potassium 208mg | 6% |
| Total Carbs 24.63g | 7% |
| Dietary Fiber 1.7g | 6% |
| Sugars 19.01g | 13% |
| Protein 2.0g | 3% |
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