Receta VIDALIA ONION DIP
Ingredientes
- 1 CUP HELLMAN'S MAYONNAISE
- 1 CUP CHOPPED VIDALIA ONION
- 1 CUP SHREDDED SWISS CHEESE
- 1/2 CUP SHREDDED PARMESAN CHEESE
- PAPRIKA
Direcciones
- PREHEAT OVEN TO 350 DEGREES
- MIX MAYONNAISE, ONIONS, SWISS CHEESE
- PLACE IN A BAKING DISH.
- COVER WITH PARMESAN CHEESE
- SPRINKLE WITH PAPRIKA
- BAKE FOR 15 MINUTES UNTIL BUBBLY HOT
- SERVE WITH CRACKERS OR TOAST POINTS
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 195g | |
Recipe makes 3 servings | |
Calories 761 | |
Calories from Fat 668 | 88% |
Total Fat 75.69g | 95% |
Saturated Fat 17.31g | 69% |
Trans Fat 0.0g | |
Cholesterol 43mg | 14% |
Sodium 688mg | 29% |
Potassium 131mg | 4% |
Total Carbs 7.63g | 2% |
Dietary Fiber 0.6g | 2% |
Sugars 4.04g | 3% |
Protein 15.27g | 24% |