Receta Vietnamese Style Grilled Lemongrass Pork
Ingredientes
- 800g Pork Shoulder, sliced to about 1/2 inch thick pieces
- Ingredients (Marinade)
- 6 cloves garlic, minced
- 2 pcs shallots, roughly chopped
- 2 stalk lemongrass (white part only)
- 1 tbsp dark soy sauce
- 1/4 cup fish sauce
- 3 tbsp oil
- freshly ground black pepper
- 1/2 cup honey
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 133g | |
Recipe makes 6 servings | |
Calories 276 | |
Calories from Fat 113 | 41% |
Total Fat 12.62g | 16% |
Saturated Fat 2.52g | 10% |
Trans Fat 0.18g | |
Cholesterol 54mg | 18% |
Sodium 1140mg | 48% |
Potassium 343mg | 10% |
Total Carbs 24.78g | 7% |
Dietary Fiber 0.1g | 0% |
Sugars 23.71g | 16% |
Protein 16.93g | 27% |