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Ingredientes
- 2 eggs, beaten
- 1/2 cup all-purpose flour
- 1/2 teaspoon garlic powder
- pinch of salt, optional
- 1/2 teaspoon ground pepper
- 2 cups crushed saltine crackers
- vegetable oil for frying
- 1 lemon, cut into wedges
View Full Recipe at Turnips 2 Tangerines
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 314g | |
| Calories 939 | |
| Calories from Fat 243 | 26% |
| Total Fat 27.07g | 34% |
| Saturated Fat 7.21g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 372mg | 124% |
| Sodium 1628mg | 68% |
| Potassium 534mg | 15% |
| Total Carbs 143.54g | 38% |
| Dietary Fiber 10.9g | 36% |
| Sugars 2.68g | 2% |
| Protein 32.37g | 52% |
