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Ingredientes
Direcciones
- 1.Boil macaroni and set aside.
- 2.Wash,peel and cut in cubes red pepper.
- 3.Cut in cubes ham.
- 4.Mix in a bowl,pasta,mayonnaise,red pepper,ham,dry onion,salt and pepper.
- 5.Serve from the fridge,with french baguette and dry savory.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 461g | |
| Calories 1095 | |
| Calories from Fat 90 | 8% |
| Total Fat 10.26g | 13% |
| Saturated Fat 2.4g | 10% |
| Trans Fat 0.0g | |
| Cholesterol 71mg | 24% |
| Sodium 1231mg | 51% |
| Potassium 1075mg | 31% |
| Total Carbs 194.31g | 52% |
| Dietary Fiber 10.4g | 35% |
| Sugars 11.11g | 7% |
| Protein 51.27g | 82% |
