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Ingredientes
- 1 c. white flour
- 2 c. whole wheat flour
- 1/2 c. sugar
- 1 teaspoon salt
- 1 teaspoon soda
- 1 1/2 c. lowfat milk
- 1/2 c. molasses
Direcciones
- Sift dry ingredients. Combine liquid ingredients (blend with dry). Mix with electric mixer till blended. Bake in 9 x 5 inch pan at 325 degrees for 1 hour and 15 min. Store in refrigerator. Freezes well. Is good toasted with marmalade.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 126g | |
| Recipe makes 8 servings | |
| Calories 287 | |
| Calories from Fat 10 | 3% |
| Total Fat 1.18g | 1% |
| Saturated Fat 0.41g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 2mg | 1% |
| Sodium 320mg | 13% |
| Potassium 516mg | 15% |
| Total Carbs 64.21g | 17% |
| Dietary Fiber 4.1g | 14% |
| Sugars 26.72g | 18% |
| Protein 7.27g | 12% |
