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Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 3 Large eggs
- 1 c. oil
- 2 c. sugar
- 2 c. grated zucchini
- 3 c. whole wheat flour
- 1 teaspoon salt
- 1 c. quick cooking oatmeal
- 1 teaspoon baking soda
- 1/4 teaspoon baking pwdr
- 1 c. minced walnuts
- 1 teaspoon vanilla
- 2 teaspoon cinnamon
Direcciones
- Mix liquids; add in zucchini; then add in all dry ingredients. Pour into 4 small baby loaf pans or possibly two large loaf pans, greased. Bake at 325 degrees for 1-1 1/2 hrs. Don't overbake. Bake baby loaf pans only about 50 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 126g | |
| Recipe makes 12 servings | |
| Calories 469 | |
| Calories from Fat 204 | 43% |
| Total Fat 23.3g | 29% |
| Saturated Fat 2.18g | 9% |
| Trans Fat 0.47g | |
| Cholesterol 52mg | 17% |
| Sodium 346mg | 14% |
| Potassium 237mg | 7% |
| Total Carbs 61.46g | 16% |
| Dietary Fiber 5.1g | 17% |
| Sugars 34.1g | 23% |
| Protein 7.48g | 12% |
