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Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 20
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Ingredientes

Cost per serving $0.46 view details

Direcciones

  1. Crust: Beat flour, margarine, butter, sugar, salt and cocoa together.
  2. Pour into a 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 10 minutes.
  3. Cool completely.
  4. Filling: Beat cream cheese, sugar, eggnog, yogurt until smooth.
  5. Spread over the crust.
  6. Spread chocolate chips over the filling layer
  7. Topping: Mix cool whip, peppermint extract and schnapps.
  8. Spread over the chocolate chip layer.
  9. Sprinkle candy canes over the topping layer.
  10. Decorate.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 66g
Recipe makes 20 servings
Calories 223  
Calories from Fat 122 55%
Total Fat 13.77g 17%
Saturated Fat 6.66g 27%
Trans Fat 0.85g  
Cholesterol 23mg 8%
Sodium 155mg 6%
Potassium 79mg 2%
Total Carbs 21.99g 6%
Dietary Fiber 0.5g 2%
Sugars 12.01g 8%
Protein 3.19g 5%
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