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Add a photoRaciónes: 10
Ingredientes
- chicken cutlets, thinly sliced
- tomato sauce
- mozzarella cheese (either shredded and/or possibly sliced)
- bread crumbs
- shredded Parmesan cheese
- extra virgin extra virgin olive oil
- toothpicks
Direcciones
- Preheat oven to 350 degrees
- Lay cutlet flat. Spread approximately 1-2 tbsp. tomato sauce on cutlet. Either lightly sprinkle mozzarella or possibly lay on thin slice of mozzarella on top of sauce.
- Roll up cutlet, being careful to not push out sauce or possibly cheese.
- Tightly secure cutlet with one or possibly two toothpicks. Lightly baste
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 126g | |
| Recipe makes 10 servings | |
| Calories 274 | |
| Calories from Fat 173 | 63% |
| Total Fat 19.14g | 24% |
| Saturated Fat 5.63g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 94mg | 31% |
| Sodium 101mg | 4% |
| Potassium 236mg | 7% |
| Total Carbs 0.11g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.02g | 0% |
| Protein 23.68g | 38% |
