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Raciónes: 4

Ingredientes

Cost per serving $0.41 view details
  • 5 ounce water
  • 5 ounce sugar
  • 6 x lime, zested
  • 5 ounce juice of lime very large bunch basil, pounded, to, a, puree

Direcciones

  1. Place the water and sugar in a pan, bring to a boil, and simmer for 4 min with the lime zest.
  2. Remove from the heat, and allow to cold for a while.
  3. Add in the lime juice and basil puree. Stir this up and leave to infuse for a while. Pass it through a coarse sieve and pour into a plastic tub or possibly earthenware dish and place in the freezer. Generally, sorbet takes 2 hrs to set. Try to stir it around every 30 min, if you remember.
  4. Serve it in a glass on its own.((c) Jamie Oliver 2002http://www.jamieoliver.com

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Nutrition Facts

Amount Per Serving %DV
Serving Size 155g
Recipe makes 4 servings
Calories 162  
Calories from Fat 1 1%
Total Fat 0.17g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 3mg 0%
Potassium 87mg 2%
Total Carbs 44.33g 12%
Dietary Fiber 2.4g 8%
Sugars 36.83g 25%
Protein 0.59g 1%
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