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Raciónes: 12

Ingredientes

Cost per serving $1.13 view details

Direcciones

  1. Cook meat with onion, bay leaf and pepper seeds in 4 qts of water till tender. Add in vegetables, cook till tender; add in lowfat sour cream with egg beaten in, stir constantly.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 225g
Recipe makes 12 servings
Calories 332  
Calories from Fat 162 49%
Total Fat 17.98g 22%
Saturated Fat 5.7g 23%
Trans Fat 0.0g  
Cholesterol 98mg 33%
Sodium 92mg 4%
Potassium 633mg 18%
Total Carbs 19.27g 5%
Dietary Fiber 3.5g 12%
Sugars 1.48g 1%
Protein 22.74g 36%
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