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Raciónes: 4

Ingredientes

Cost per serving $0.83 view details
  • 1 lb Grnd beef
  • 1 tsp Butter, to 2
  • 1 med Onion, minced
  • 1 can (10-3/4 ounce.) tomato soup, undiluted
  • 3/4 tsp Salt Pepper to taste
  • 1 c. Instant mashed potatoes
  • 1/2 c. Cheddar cheese, shredded

Direcciones

  1. Preliminaries: Grease a 2-1/2 to 3 qt casserole. Preheat oven to 350 degrees.
  2. 1. Brown grnd beef on medium-high heat in a large skillet till nicely browned and no pink color remains. Remove beef and drain. Add in butter and onion to skillet and cook till onion is transparent. Stir in soup, browned beef, salt and pepper.
  3. 2. Prepare mashed potatoes according to package directions.
  4. 3. Spoon beef mix into prepared casserole. Top with mashed potatoes. Sprinkle cheese on top.
  5. 4. Bake in a preheated oven for 25 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 234g
Recipe makes 4 servings
Calories 387  
Calories from Fat 227 59%
Total Fat 25.34g 32%
Saturated Fat 11.41g 46%
Trans Fat 0.0g  
Cholesterol 96mg 32%
Sodium 455mg 19%
Potassium 569mg 16%
Total Carbs 14.54g 4%
Dietary Fiber 1.7g 6%
Sugars 5.65g 4%
Protein 24.92g 40%
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