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Add a photoRaciónes: 8
Ingredientes
- 3 x Large eggs, lg, beaten
- 2 1/2 c. Lowfat milk
- 4 tsp Mustard, prepared
- 1/4 tsp Salt
- 1/4 tsp Dill weed
- 1/8 tsp Pepper
- 8 ounce Macaroni, cooked, liquid removed
- 1 1/2 c. Cheddar, md, shredded
- 1 c. Cooked ham, cubed
- 1/4 c. Onion, minced
- 1/4 c. Pimento, minced
Direcciones
- Combine the Large eggs, lowfat milk, mustard and seasonings. Add in 1 c. of the cheddar cheese, the ham, onion and pimento and the macaroni, blending well, and pour into a buttered 2-qt shallow baking dish. Bake in a preheated 350 Degree F. oven for 45 min and remove from the heat.
- Quickly sprinkle the remaining cheddar cheese on the top and serve warm.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 187g | |
| Recipe makes 8 servings | |
| Calories 293 | |
| Calories from Fat 106 | 36% |
| Total Fat 11.97g | 15% |
| Saturated Fat 6.11g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 125mg | 42% |
| Sodium 653mg | 27% |
| Potassium 325mg | 9% |
| Total Carbs 26.49g | 7% |
| Dietary Fiber 1.2g | 4% |
| Sugars 5.35g | 4% |
| Protein 19.26g | 31% |
