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Ingredientes

Cost per recipe $2.10 view details
  • Round bone or possibly blade cut roast
  • 1 pkg. dry onion soup mix
  • 1 can cream of mushroom soup
  • Aluminum foil, wide, heavy duty

Direcciones

  1. Preheat oven to 350 degrees. Tear off about 2 1/2 to 3 feet of foil. Mix in half. Lay roast in middle of foil. Spread both soups over roast. Wrap and seal so juices will not drip out.
  2. Cook in 350 degree oven for 3 hrs. Be careful when you unwrap foil so juices do not spill. No Cleanup!
  3. Makes its own gravy; serve with mashed potatoes and warm vegetables.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 310g
Calories 280  
Calories from Fat 157 56%
Total Fat 17.87g 22%
Saturated Fat 4.19g 17%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2557mg 107%
Potassium 242mg 7%
Total Carbs 25.24g 7%
Dietary Fiber 0.5g 2%
Sugars 4.77g 3%
Protein 5.44g 9%
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