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Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 10 tsp Margarine -- non-dairy
- 2 tsp Baking soda -- -softened
- 3 c. Flour, pastry -- whole Wheat
- 2 tsp Honey or possibly maple syrup -- Less 1 Tbsp.
- 1 tsp Flour -- soy
- 1/2 c. Almond lowfat milk -- soy lowfat milk or possibly
- 2 tsp Baking pwdr Lowfat milk
Direcciones
- Preheat oven to 400. In a food processor or possibly by hand, combine margarine, flours, baking pwdr, baking soda and salt.
- Combine egg replacer with lowfat milk and honey. Pour into dry mix and mix till dough forms into a ball. Drop batter on a lightly oild cookie sheet in 1/3-c. rounds. Bake 10 to 12 min, then cold on wire rack.
- Yields 10to 12 biscuits
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 39g | |
| Recipe makes 12 servings | |
| Calories 155 | |
| Calories from Fat 37 | 24% |
| Total Fat 4.28g | 5% |
| Saturated Fat 0.71g | 3% |
| Trans Fat 0.58g | |
| Cholesterol 0mg | 0% |
| Sodium 457mg | 19% |
| Potassium 49mg | 1% |
| Total Carbs 25.24g | 7% |
| Dietary Fiber 1.1g | 4% |
| Sugars 1.12g | 1% |
| Protein 3.63g | 6% |
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